21 Healthy Plant Based Dinners Ready in 45 Minutes or Less

Long time, no see, my friends! How is everyone doing? Lately, I’ve been in a bit of a food funk. I’m feeling very “meh” about food and cooking. And recipe creation? It’s not happening. I can’t really explain it, other than the events around the world and here in the states have been weighing heavily on my mind. Combine that with the quiet anxiety I’m having about my daughter starting preschool in a week, and the residual worry I sometimes carry around about the patients I work with at my “real job,” and well, this mama’s brain just doesn’t have any room for dreaming up new dishes and desserts.

Sometimes a break is in order. My hope is that by stepping away for a couple of weeks, some new inspiration will slowly start to float my way.  I’ve been jotting down a few ideas and hopefully will be testing and…