A Good Explanation of the DARK Act

obama-signs-dark-actIt is important to understand how the organic label is being diluted. It is also imperative to understand the implications of the DARK Act that was just signed into law by President Obama.

The most harmful thing is this bill preempts any state labeling laws and reverses the Vermont GMO labeling law that was in effect for a matter of days before being reversed.

Living MaxWell is a great blog by Max Goldberg. He explains what this bill means to consumers. Please read and share.

http://livingmaxwell.com/obama-signs-gmo-labeling-bill-betrayal-organic

 

 

 

California Wines Test Positive for Round-up Weed Killer

California wines contain poison. According to Moms Across America, 100% of the wine they tested were positive for Glyphosate, the active ingredient in Monsanto’s Round-up weed killer; even the organic wine.

For this reason I recently switched to mostly French and Italian wines. The French wines take some getting used to but are completely worth changing your palate. I’ll take less drinkable over toxins any day.

PLEASE VISIT MY NEW WEBSITE https://www.wellelephant.com/

Watch this short news report:

 

 

 

Growing Doubt: a Scientist’s Experience of GMOs

Jonathan-LathamJonathan R. Latham, PhD By training, I am a plant biologist. In the early 1990s I was busy making genetically modified plants (often called GMOs for

Source: Growing Doubt: a Scientist’s Experience of GMOs

Effecting Change in our Dangerous Food Supply

headshot LB

I had an absolutely serendipitous experience a couple of weeks ago. I sat next to a man on a short Southwest Airlines flight who turned out to be a PR, lobbyist guy for biotechnology, factory farming and Monsanto. I apologize if you were sitting within six rows of us.

I was schlepping my carry-on bag down the aisle when a man in the aisle seat invited me to have the window seat. He said he was trying to save the middle seat for his co-worker. He joked that I was smelly and ugly and no one would want to sit next to me (at least I hope he was joking).

He jumped up and hoisted my very heavy, bursting at the seams bag into the overhead compartment.

It wasn’t a minute before his young colleague joined us. They chatted very excitedly about something. I snooped and saw they were emailing a press release to the New York Times.

I normally don’t make small talk with seat mates until the end of a flight in case they are overly talkative. The man started chatting with me and I gave the obligatory short, sweet answers and put my book in my face after each answer. But he kept on. I was a little intrigued since I saw them emailing the New York Times. He asked what I did for a living, I told him about my real job in advertising. I asked what he did. Continue reading “Effecting Change in our Dangerous Food Supply”

Grocery Manufacturers of America (GMA) Are Up to No Good… Again

The Grocery Manufacturers of America (GMA) are terrified that the people of Vermont will soon know what is in their food. Vermont just passed the first no strings attached genetically modified Organism (GMO) labeling laws. Not only will foods that are GMO/genetically engineered (GE) be labeled, but they will no longer be able to make the false claim that GE food is “all natural.”

The GMA is wants to make sure that other states do not follow Vermont’s lead. They are trying to enact voluntary, watered down federal legislation that will prevent states from passing their own GMO labeling laws.

Please consider boycotting the brands below. These impostor organic brands such as Naked Juice, Muir Glen, Odwalla and Honest Tea are owned by big food companies who contribute millions to the GMA and want to keep you in the dark about your food. Vote with your dollars.

Who are the Traitor Brands? Here are the worst culprits, their parent companies, and the amount they spent just to defeat Prop 37 and I-522 (GMO labeling laws in California and Washington):

PepsiCo ($4.8M) – IZZE, Naked Juice, Simply Frito-Lay, Starbucks Frappucino
Coca-Cola ($3.2M) – Honest Tea, Odwalla
Nestle ($3M) – Gerber Organic, Sweet Leaf tea
Kraft/Mondelez ($2.4M) – Boca Burgers, Green and Black’s 
General Mills ($2.1M) – Cascadian Farm, Larabar, Muir Glen
ConAgra Foods ($2M) – Alexia, Pam organic cooking sprays
Kelloggs ($1.1M) – Bear Naked, Gardenburger, Kashi, Morningstar Farms
Campbells ($980k) – Plum Organics, Wolfgang Puck organic soups
Smuckers ($900k) – R.W. Knudsen, Santa Cruz organic, Smuckers Organic
Hershey’s ($880k) – Dagoba
Bimbo Bakeries ($560k) – Earthgrains bread
McCormick ($400k) – Simply Asia, Thai Kitchen

UPDATE: Please see what happened here with regards to the labeling laws

https://thenontoxiclife.wordpress.com/2016/08/06/a-good-explanation-of-the-dark-act/

 

The Fight to Know What is in Our Food

 

 

dylieThis is a pivotal moment in the fight to know what is in our food. The integrity of organic food and labeling issues are very much in flux right now.

As it stands about 90% of all corn, soy, cotton, canola, sugar beets grown in the U.S. contain genetically modified organisms (GMOs) or are considered genetically engineered (GE). About 50% of zucchini, yellow squash and Hawaiian papaya are GE.

What does that mean? According to the Institute of Responsible Technology, “A GMO (genetically modified organism) is the result of a laboratory process where genes from the DNA of one species are extracted and artificially forced into the genes of an unrelated plant or animal. The foreign genes may come from bacteria, viruses, insects, animals or even humans. Because this involves the transfer of genes, GMOs are also known as “transgenic” organisms.”

Why does this matter to you? 85- 90% of all processed foods contain one or more GMO ingredient. GMOs were introduced to the market in the mid 90’s without any long-term testing. That’s right. You’ve been the guinea pig for about twenty years.

Perhaps over the last twenty years you’ve noticed a rise in some disease states such as cancer (specifically kidney, breast, colon and anal), diabetes, allergies, gastro-intestinal disorders, infertility, autism, auto-immune disease, ADHD etc. I’m not saying the two are linked, but I would say that there needs to be long-term studies on the effects of GMOs. Continue reading “The Fight to Know What is in Our Food”